Common Baking Questions

Do You Need To Double Yeast?

Do You Need To Double Yeast When Doubling A Bread Recipe?

August 20, 2023

Discover Whether Doubling Yeast When Doubling A Bread Recipes Is Essential. Uncover The Mass Effect And The Effects Of Excess Yeast,.

What Is The Perfect Room Temperature For Bread Making?

Is The Phrase “Room Temperature” Confusing You When Making Bread? If So Take A Deep Dive Into What Is Considered Room Temperature And Understand The Ideal Room Temperature For Proofing Bread Dough.

The pH Of Sourdough Bread

The pH Of Sourdough Bread: The Significance of Acidity

Is The pH Of Sourdough Bread Important? This Article Expplains The Reason The pH Value Of Sourdough Changes And The Benefits Of Acidity In Sourdough.

What Can I Use Instead of Parchment Paper?

What Can I Use Instead of Parchment Paper?

What Alternatives Are There To Parchment Paper? This Post Answers The Question Of What Can I Use Instead of Parchment Paper, And Plenty More!!

How To Keep Dough From Sticking To A Banneton

How To Keep Dough From Sticking To A Banneton

December 15, 2022

Why Does Dough Stick To The Banneton? View A Guide On How To Keep Dough From Sticking To A Banneton

What Is The Best Bread Flour Substitute

Bread Flour Substitute – What’s The Best One?

December 3, 2022

What Can You Use As A Bread Flour Substitute? This Article Shares Popular Bread Flour Alternatives And How To Bake With All-Purpose Flour.

Fresh yeast - what is it?

Fresh Yeast – What’s So Special About It?

November 7, 2022

What Is Fresh Yeast? In This Post, Our Bakery Coach, Gareth, Explains Why Fresh Yeast Is Different To Dried Yeast And Why Proffesionals Use It.

How To Make Whole Wheat Bread Less Dense

How To Make Whole Wheat Bread Less Dense

October 27, 2022

What Is It About Whole Wheat Bread That Means It Turns Out As Hard As A Brick? Find Out How To Make Whole Wheat Bread Less Dense.

baking with fresh milled flour

Baking With Fresh Milled Flour – Troubleshooting Guide

October 10, 2022

This Guide Discusses The Challenges Of Baking With Fresh Milled Flour, Whilst Explaining How To Resolve Common Freshly Milled Flour Issues.

Can I make bread without rising twice?

Can I Make Bread Without Rising Twice?

September 13, 2022

Do I Have To Proof Bread Twice? Many Recipes Utilise A Bulk Fermentation (First Rise) Before, But Can I Make Bread Without Rising Twice?

Bread improvers and dough conditioners

Bread Improvers And Dough Conditioners: A Guide

September 4, 2022

To Improve Dough Quality And Increase The Freshness, Bread Improvers Are Added To Bread Dough. This Article Explains Which Ones You Need!

Can dough go bad in the fridge?

Does Dough Go Bad In The Fridge?

September 1, 2022

What Happens To Dough When It’s Placed In The Fridge And Can Dough Go Bad In The Fridge? Let’s Discuss The Process Of Chilling Dough.

Why Does My Sourdough Bread Smell Like Alcohol?

Why Does My Sourdough Bread Smell Like Alcohol?

August 29, 2022

What Makes Sourdough Smell Like Alcohol? The Fermentation Process Of Sourdough Does Create Alcohol, You’re Not Imagining It! Let’s learn why.

Can I Use Unripe Bananas For Banana Bread

Can I Use Unripe Bananas For Banana Bread?

If Your Bananas Aren’t Ripe But You Want To Make Banana Bread. This Article Explains If You Can Use Unripe Bananas For Banana Bread.

Can I add flour after dough rises

Can You Add More Flour To Dough After It Rises

If Your Dough Is Wet And Sticky After It Rises, Should You Add More Flour? Find The Answer To Can You Add More Flour To Dough After It Rises.

How long does it take for bread to rise?

How Long Does It Take For Bread To Rise?

December 23, 2021

Prrofing Bread Dough Is Essential To Making The Perfect Loaf. This Post Explains How Long Does It Take For Bread To Rise And More!

Why Is My Bread Crumbly?

Why Is My Bread Crumbly? 11 Reasons With No Fluff!

November 18, 2021

Are You Asking Yourself “Why Is My Bread Crumbly?” And Failing To Find The Answer? This article explains why and how to prevent crumbly bread.

Why Does My Bread Smell Sour

Why Does My Bread Smell Sour?

November 13, 2021

What’s Going On? Why Does My Bread Smell Sour? Well sourness is an outcome of fermentation, let’s see what we can do to prevent it.

Why Does My Bread Taste Like Vinegar

Why Does My Bread Taste Like Vinegar

November 12, 2021

Wondering Why Your Bread Tastes Like Vinegar? This Article Explains Why And How To Prevent It – Why does my bread taste like vinegar.

Why does my bread smell like chemicals?

Why Does My Bread Smell Like Chemicals?

November 12, 2021

Does You Homemade Or Store Bought Bread Have Some Weird Smells? Well, if your bread smells like chemicals, it’s not uncommon, lets see why!

Can I Eat Bread That Smells Like Alcohol?

Can I Eat Bread That Smells Like Alcohol?

November 10, 2021

Help! My Bread Smells Like Alcohol! Here is everything you need to know about why bread can smell like alcohol and if your bread is safe to eat.

Why does my bread smell yeasty

Why Does My Bread Smell Yeasty?

November 10, 2021

Is Your Homemade Bread Smelling Like Yeast? It’s a bit unpleasant, isn’t it?! Here’s why your bread smells yeasty and what to do to improve it!

Why Is My Bread Doughy When Cooked

Why Is My Bread Doughy When Cooked?

November 9, 2021

Is Your Bread Coming Out Doughy After Baking? Learn the reason why bread is dough when cooked and how to stop it from happening ever again!

Why is my bread dry?

Why Is My Bread Dry? The Solution To A Dry Loaf

November 7, 2021

Is Your Homemade Bread Turing Out Dry And Disgusting? Well, if your are wondering “why is my bread dry?” this baking guide will help.

How do you rehydrate dough?

How Do You Rehydrate Dough?

November 5, 2021

How Do You Rehydrate Dough? A Simple Guide On How To Rehydrate Bread Dough That Has Become Too Dry And Formed A Skin.

How long to make bread?

How Long Does It Take To Make Bread… Really?

November 1, 2021

Curious About How Long Does It Take To Make Bread? Well, I’ve broken down every stage to see how quickly, and how long you can really spend!

Why is my banana bread gummy?

Why Is My Banana Bread Gummy?

October 31, 2021

Is Your Banana Bread Gummy? Here Are 15 Tips To Stop Gummy Banana Bread Which Are Quick And Easy To Implement.

Making Bread in Bulk Guide

Making Bread In Bulk – How To Make Big Batches Of Dough

October 5, 2021

Uncover The 9 Steps To Making Bread In Bulk By Pro Baker, Gareth Busby. Learn everything you need to scale up bread production!

How Much Weight Does Bread Lose When Baked?

How Much Weight Does Bread Lose When Baked?

September 25, 2021

How Much Weight Does Bread Lose During Proofing And Baking? This Article Breaks Down Why Bread Looses Weight And How Much It Loses.

Discard recipes

Discard Recipes: What To Do With Leftover Sourdough Starter

September 11, 2021

Not Sure What To Do With Your Leftover Sourdough Starter? Here are some inovitive ways to use up your starter and the best discard recipes.

why is my bread expanding at the bottom

Why Is My Bread Expanding At The Bottom?

August 10, 2021

What’s Going On With Your Bread? Let’s learn about bread expanding at the bottom so we can never have this problem affect us again!!

How to tell if flour is bad

How To Tell If Flour Has Gone Bad?

What Are The Tell Tail Signs That Flour Has Gone Bad? Read This short guide to learn everything you need to know!

How long can dough be left out

How Long Can Dough Sit Out?

February 10, 2021

Not Sure How Long To Leave Your Dough Out For? Here is your answer to the question of “How long does my dough need to rise.”

Dough proofing timetable

Bread Proofing Table | Proofing Timetables

October 20, 2020

A Bread Proofing Timetable To Show How The First And Second Rise Are Affected By The Other Staging In The Bread Making Process.

How to make artisan bread

How to make Artisan Bread

September 17, 2020

Discover How To Get Started Making Quality Bread At Home With This Guide On Artisan Bread. What steps do you need to know?

What happens if you put too much yeast in bread

What Happens If You Put Too Much Yeast In Bread?

What Should You Do If You Put Too Much Yeast In Bread? In this post, I’ll explain what to do if you add too much yeast in your bread, and why it works.

13 Reasons Why My Bread Didn't Rise

13 Reasons Why My Bread Didn’t Rise – Let’s Fix It FAST

Understand The 13 Reasons Why My Bread Didn’t Rise And How To Fix Them So You Can Make Totally Awesome Bread Every Time. Together, Let’s Get Bread Proofing!

Why bread proofing temperature is important

What Is The Best Bread Proofing Temperature?

Find Out Why Bread Proofing Temperature Is Important When Baking Bread. Learn how temperature and proofing methods can make better bread!

How to add steam to a bread oven

Adding Water to an Oven to Make Steam – Best Way Explained

Discover How Adding Water To An Oven Makes The Perfect Environment For Baking. How to use steam to make crusty bread at home.

bread baking tips

Can I Open The Oven Door When Baking Bread?

Is it a good idea to open the oven door when baking bread? Here’s the reason why it’s not and when you can!

Do You Need To Double Yeast?

Do You Need To Double Yeast When Doubling A Bread Recipe?

August 20, 2023

Discover Whether Doubling Yeast When Doubling A Bread Recipes Is Essential. Uncover The Mass Effect And The Effects Of Excess Yeast,.

What Is The Perfect Room Temperature For Bread Making?

Is The Phrase “Room Temperature” Confusing You When Making Bread? If So Take A Deep Dive Into What Is Considered Room Temperature And Understand The Ideal Room Temperature For Proofing Bread Dough.

The pH Of Sourdough Bread

The pH Of Sourdough Bread: The Significance of Acidity

Is The pH Of Sourdough Bread Important? This Article Expplains The Reason The pH Value Of Sourdough Changes And The Benefits Of Acidity In Sourdough.

What Can I Use Instead of Parchment Paper?

What Can I Use Instead of Parchment Paper?

What Alternatives Are There To Parchment Paper? This Post Answers The Question Of What Can I Use Instead of Parchment Paper, And Plenty More!!

How To Keep Dough From Sticking To A Banneton

How To Keep Dough From Sticking To A Banneton

December 15, 2022

Why Does Dough Stick To The Banneton? View A Guide On How To Keep Dough From Sticking To A Banneton

What Is The Best Bread Flour Substitute

Bread Flour Substitute – What’s The Best One?

December 3, 2022

What Can You Use As A Bread Flour Substitute? This Article Shares Popular Bread Flour Alternatives And How To Bake With All-Purpose Flour.

Fresh yeast - what is it?

Fresh Yeast – What’s So Special About It?

November 7, 2022

What Is Fresh Yeast? In This Post, Our Bakery Coach, Gareth, Explains Why Fresh Yeast Is Different To Dried Yeast And Why Proffesionals Use It.

How To Make Whole Wheat Bread Less Dense

How To Make Whole Wheat Bread Less Dense

October 27, 2022

What Is It About Whole Wheat Bread That Means It Turns Out As Hard As A Brick? Find Out How To Make Whole Wheat Bread Less Dense.

baking with fresh milled flour

Baking With Fresh Milled Flour – Troubleshooting Guide

October 10, 2022

This Guide Discusses The Challenges Of Baking With Fresh Milled Flour, Whilst Explaining How To Resolve Common Freshly Milled Flour Issues.

Can I make bread without rising twice?

Can I Make Bread Without Rising Twice?

September 13, 2022

Do I Have To Proof Bread Twice? Many Recipes Utilise A Bulk Fermentation (First Rise) Before, But Can I Make Bread Without Rising Twice?

Bread improvers and dough conditioners

Bread Improvers And Dough Conditioners: A Guide

September 4, 2022

To Improve Dough Quality And Increase The Freshness, Bread Improvers Are Added To Bread Dough. This Article Explains Which Ones You Need!

Can dough go bad in the fridge?

Does Dough Go Bad In The Fridge?

September 1, 2022

What Happens To Dough When It’s Placed In The Fridge And Can Dough Go Bad In The Fridge? Let’s Discuss The Process Of Chilling Dough.

Why Does My Sourdough Bread Smell Like Alcohol?

Why Does My Sourdough Bread Smell Like Alcohol?

August 29, 2022

What Makes Sourdough Smell Like Alcohol? The Fermentation Process Of Sourdough Does Create Alcohol, You’re Not Imagining It! Let’s learn why.

Can I Use Unripe Bananas For Banana Bread

Can I Use Unripe Bananas For Banana Bread?

If Your Bananas Aren’t Ripe But You Want To Make Banana Bread. This Article Explains If You Can Use Unripe Bananas For Banana Bread.

Can I add flour after dough rises

Can You Add More Flour To Dough After It Rises

If Your Dough Is Wet And Sticky After It Rises, Should You Add More Flour? Find The Answer To Can You Add More Flour To Dough After It Rises.

How long does it take for bread to rise?

How Long Does It Take For Bread To Rise?

December 23, 2021

Prrofing Bread Dough Is Essential To Making The Perfect Loaf. This Post Explains How Long Does It Take For Bread To Rise And More!

Why Is My Bread Crumbly?

Why Is My Bread Crumbly? 11 Reasons With No Fluff!

November 18, 2021

Are You Asking Yourself “Why Is My Bread Crumbly?” And Failing To Find The Answer? This article explains why and how to prevent crumbly bread.

Why Does My Bread Smell Sour

Why Does My Bread Smell Sour?

November 13, 2021

What’s Going On? Why Does My Bread Smell Sour? Well sourness is an outcome of fermentation, let’s see what we can do to prevent it.

Why Does My Bread Taste Like Vinegar

Why Does My Bread Taste Like Vinegar

November 12, 2021

Wondering Why Your Bread Tastes Like Vinegar? This Article Explains Why And How To Prevent It – Why does my bread taste like vinegar.

Why does my bread smell like chemicals?

Why Does My Bread Smell Like Chemicals?

November 12, 2021

Does You Homemade Or Store Bought Bread Have Some Weird Smells? Well, if your bread smells like chemicals, it’s not uncommon, lets see why!

Can I Eat Bread That Smells Like Alcohol?

Can I Eat Bread That Smells Like Alcohol?

November 10, 2021

Help! My Bread Smells Like Alcohol! Here is everything you need to know about why bread can smell like alcohol and if your bread is safe to eat.

Why does my bread smell yeasty

Why Does My Bread Smell Yeasty?

November 10, 2021

Is Your Homemade Bread Smelling Like Yeast? It’s a bit unpleasant, isn’t it?! Here’s why your bread smells yeasty and what to do to improve it!

Why Is My Bread Doughy When Cooked

Why Is My Bread Doughy When Cooked?

November 9, 2021

Is Your Bread Coming Out Doughy After Baking? Learn the reason why bread is dough when cooked and how to stop it from happening ever again!

Why is my bread dry?

Why Is My Bread Dry? The Solution To A Dry Loaf

November 7, 2021

Is Your Homemade Bread Turing Out Dry And Disgusting? Well, if your are wondering “why is my bread dry?” this baking guide will help.

How do you rehydrate dough?

How Do You Rehydrate Dough?

November 5, 2021

How Do You Rehydrate Dough? A Simple Guide On How To Rehydrate Bread Dough That Has Become Too Dry And Formed A Skin.

How long to make bread?

How Long Does It Take To Make Bread… Really?

November 1, 2021

Curious About How Long Does It Take To Make Bread? Well, I’ve broken down every stage to see how quickly, and how long you can really spend!

Why is my banana bread gummy?

Why Is My Banana Bread Gummy?

October 31, 2021

Is Your Banana Bread Gummy? Here Are 15 Tips To Stop Gummy Banana Bread Which Are Quick And Easy To Implement.

Making Bread in Bulk Guide

Making Bread In Bulk – How To Make Big Batches Of Dough

October 5, 2021

Uncover The 9 Steps To Making Bread In Bulk By Pro Baker, Gareth Busby. Learn everything you need to scale up bread production!

How Much Weight Does Bread Lose When Baked?

How Much Weight Does Bread Lose When Baked?

September 25, 2021

How Much Weight Does Bread Lose During Proofing And Baking? This Article Breaks Down Why Bread Looses Weight And How Much It Loses.

Discard recipes

Discard Recipes: What To Do With Leftover Sourdough Starter

September 11, 2021

Not Sure What To Do With Your Leftover Sourdough Starter? Here are some inovitive ways to use up your starter and the best discard recipes.

why is my bread expanding at the bottom

Why Is My Bread Expanding At The Bottom?

August 10, 2021

What’s Going On With Your Bread? Let’s learn about bread expanding at the bottom so we can never have this problem affect us again!!

How to tell if flour is bad

How To Tell If Flour Has Gone Bad?

What Are The Tell Tail Signs That Flour Has Gone Bad? Read This short guide to learn everything you need to know!

How long can dough be left out

How Long Can Dough Sit Out?

February 10, 2021

Not Sure How Long To Leave Your Dough Out For? Here is your answer to the question of “How long does my dough need to rise.”

Dough proofing timetable

Bread Proofing Table | Proofing Timetables

October 20, 2020

A Bread Proofing Timetable To Show How The First And Second Rise Are Affected By The Other Staging In The Bread Making Process.

How to make artisan bread

How to make Artisan Bread

September 17, 2020

Discover How To Get Started Making Quality Bread At Home With This Guide On Artisan Bread. What steps do you need to know?

What happens if you put too much yeast in bread

What Happens If You Put Too Much Yeast In Bread?

What Should You Do If You Put Too Much Yeast In Bread? In this post, I’ll explain what to do if you add too much yeast in your bread, and why it works.

13 Reasons Why My Bread Didn't Rise

13 Reasons Why My Bread Didn’t Rise – Let’s Fix It FAST

Understand The 13 Reasons Why My Bread Didn’t Rise And How To Fix Them So You Can Make Totally Awesome Bread Every Time. Together, Let’s Get Bread Proofing!

Why bread proofing temperature is important

What Is The Best Bread Proofing Temperature?

Find Out Why Bread Proofing Temperature Is Important When Baking Bread. Learn how temperature and proofing methods can make better bread!

How to add steam to a bread oven

Adding Water to an Oven to Make Steam – Best Way Explained

Discover How Adding Water To An Oven Makes The Perfect Environment For Baking. How to use steam to make crusty bread at home.

bread baking tips

Can I Open The Oven Door When Baking Bread?

Is it a good idea to open the oven door when baking bread? Here’s the reason why it’s not and when you can!

articles

More Topics:

Keep up to date with the latest Articles, Recipes & Bread Baking info by joining my mailing list

Join my weekly baking newsletter to be notified with the latest bread baking tips and trends.

Useful Links

Follow My Socials:

Latest Articles

Baking Categories

Disclaimer

As an Amazon Associate I earn from qualifying purchases. I also earn a commission through other affiliate programs on this site.

Address

Suite 2646 Unit 3A,
34-35 Hatton Garden,
Holborn
London
EC1N 8DX
UK

+44 (0) 2034 324147

© Busby's Bakery. All rights reserved.
Designed by Joe Joubert.